Effect of emulsification and spray-drying microencapsulation on the antilisterial activity of transcinnamaldehyde

Nga-Thi-Thanh Trinh (1) , Raja Lejmi (1) , Adem Gharsallaoui (1) , Emilie Dumas (1) , Pascal Degraeve (1) , Mai Le Thanh , Nadia Oulahal (1)

1 BIODYMIA - Bioingénierie et Dynamique Microbienne aux Interfaces Alimentaires

(2015). Effect of emulsification and spray-drying microencapsulation on the antilisterial activity of transcinnamaldehyde. Journal of Microencapsulation: Vol. 32, No. 7, pp. 719-723. doi: 10.3109/02652048.2015.1010460

Domaines: Ingénierie des aliments

Nga-Thi-Thanh Trinh, Raja Lejmi, Adem Gharsallaoui, Emilie Dumas, Pascal Degraeve, et al.. Effect of emulsification and spray-drying microencapsulation on the antilisterial activity of transcinnamaldehyde. Journal of Microencapsulation, 2015. ⟨hal-02276392⟩