Using complex coacervation for lysozyme encapsulation by spray-drying

Chedia Ben Amara; Noushin Eghbal; Pascal Degraeve; Adem Gharsallaoui

doi:10.1016/j.jfoodeng.2016.03.016

Journal articles

Using complex coacervation for lysozyme encapsulation by spray-drying

Chedia Ben Amara ¹ Noushin Eghbal ¹ Pascal Degraeve ¹ Adem Gharsallaoui ¹

1 BIODYMIA - Bioingénierie et Dynamique Microbienne aux Interfaces Alimentaires

Document type :

Journal articles

Domain :

Life Sciences [q-bio] / Food engineering

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https://hal-univ-lyon1.archives-ouvertes.fr/hal-02187828
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Submitted on : Thursday, July 18, 2019 - 10:30:51 AM
Last modification on : Thursday, January 20, 2022 - 3:48:02 PM

Using complex coacervation for lysozyme encapsulation by spray-drying

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Using complex coacervation for lysozyme encapsulation by spray-drying

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