Rapid categorization of food and nonfood items by 3- to 4-year-old children.

Jérémie Lafraire 1 C Rioux J Roque Agnès Giboreau 2, 1 D Picard
1 Centre de Recherche de l'Institut Paul Bocuse
2 P2S - Parcours santé systémique
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https://hal-univ-lyon1.archives-ouvertes.fr/hal-01807018
Contributor : Catherine Billard <>
Submitted on : Monday, June 4, 2018 - 12:49:39 PM
Last modification on : Wednesday, November 20, 2019 - 3:23:25 AM

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Jérémie Lafraire, C Rioux, J Roque, Agnès Giboreau, D Picard. Rapid categorization of food and nonfood items by 3- to 4-year-old children. . Food Quality and Preference, Elsevier, 2016. ⟨hal-01807018⟩

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