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Rapid categorization of food and nonfood items by 3- to 4-year-old children.

Jérémie Lafraire 1 C Rioux J Roque Agnès Giboreau 2, 1 D Picard 
1 Centre de Recherche de l'Institut Paul Bocuse
2 P2S - Parcours santé systémique
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https://hal-univ-lyon1.archives-ouvertes.fr/hal-01807018
Contributor : Catherine BILLARD Connect in order to contact the contributor
Submitted on : Monday, June 4, 2018 - 12:49:39 PM
Last modification on : Friday, September 30, 2022 - 11:52:08 AM

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  • HAL Id : hal-01807018, version 1

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UNIV-LYON1 | P2S | UDL

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Jérémie Lafraire, C Rioux, J Roque, Agnès Giboreau, D Picard. Rapid categorization of food and nonfood items by 3- to 4-year-old children. . Food Quality and Preference, 2016. ⟨hal-01807018⟩

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