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Journal articles
Sensory determinants of stated liking for vegetable names and actual liking for canned vegetables: A cross-country study among European adolescents.
C Dinnella
D. Morizet
C Masi
D Cliceri
L. Depezay
Km Appleton
Agnès Giboreau
1, 2
Fja Perez-Cueto
H Hartwell
E. Monteleone
H Hartwell
Author
E. Monteleone
Author
1
P2S - Parcours santé systémique (Faculté de Médecine Laënnec
7-11 rue Guillaume Paradin
69372 Lyon cedex 08 - France)
- UCBL - Université Claude Bernard Lyon 1 : EA4129 (43, boulevard du 11 novembre 1918, 69622 Villeurbanne cedex - France)
- Université de Lyon (92 rue Pasteur - CS 30122, 69361 Lyon Cedex 07 - France)
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Journal articles
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https://hal-univ-lyon1.archives-ouvertes.fr/hal-01806918
Contributor : Catherine Billard <>
Submitted on : Monday, June 4, 2018 - 11:31:38 AM
Last modification on : Thursday, November 21, 2019 - 2:32:16 AM
Contributor : Catherine Billard <>
Submitted on : Monday, June 4, 2018 - 11:31:38 AM
Last modification on : Thursday, November 21, 2019 - 2:32:16 AM
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- HAL Id : hal-01806918, version 1
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Citation
C Dinnella, D. Morizet, C Masi, D Cliceri, L. Depezay, et al.. Sensory determinants of stated liking for vegetable names and actual liking for canned vegetables: A cross-country study among European adolescents.. Appetite, Elsevier, 2016. ⟨hal-01806918⟩
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