Familiarity and liking of vegetables: Is it important for vegetable consumption?

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https://hal-univ-lyon1.archives-ouvertes.fr/hal-01806903
Contributor : Catherine Billard <>
Submitted on : Monday, June 4, 2018 - 11:15:39 AM
Last modification on : Tuesday, June 5, 2018 - 1:24:34 AM

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  • HAL Id : hal-01806903, version 1

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A.L Bevan A.L, A Hemingway, Andrew M. Appleton, H Hartwell, O Magnante, et al.. Familiarity and liking of vegetables: Is it important for vegetable consumption?. International Journal of Gastronomy and Food Science, 2016. ⟨hal-01806903⟩

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